This comprises of policies of purchasing of consumable and disposable goods that favors environmentally sustainable suppliers and products. The component also includes management of energy and water resources to minimize overall consumption.
Component B. Pollution Reduction
This comprises of policies, practices and actions to control greenhouse gas emissions, regulate and measure waste disposal and pollution from all sources.
Component C. Conservation of Biodiversity, Ecosystem and Landscapes
This comprises of policies, practices and actions to protect natural areas of high biodiversity from any potential impacts generated by operations.
Programs & Activities
Mangrove Conservation
With supporting text below as a natural lead-in to additional content.
Get the benefits of the fastest growing tourism and hospitality network, join the conversation and be involved in our events and activities to learn how we can contribute for a better planet.